Shared by DeniseM
These are to die for but proceed with caution. One avocado has 12 carbs, but these are worth saving up for! There are so many different ways to make them. First, cut the avocado into strips, dip them in beaten egg, and then dip them in seasoned almond flour or pork panko. Use whatever seasoning you like. You can add Parmesan cheese, Cajun seasonings, or any seasonings, and then they can be baked, air-fried, or fried in oil. All are good! The dipping sauce I usually use is sriracha and mayo, Buffalo sauce and mayo, or ranch.
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