Shared by Catherine
2 bags cauliflower or broccoli or a mix
sausage or other meat
4 oz. cream cheese
1 cup heavy cream
salt & pepper
1 bag shredded cheddar cheese
Cook up a bunch of cauliflower/broccoli, and veggies of choice. I prefer a mix of both. I buy frozen bags (2) and microwave them.
Also, cook the meat of your choice, we like sausage.
Then, microwave 1/2 bar of cream cheese for 30 seconds to soften.
Add a cup of heavy cream, salt & pepper and mix with a whisk.
Add 3/4 of a bag of shredded cheddar cheese and microwave for 1:30.
Whisk again, then finish with one additional minute in the microwave.
The result is perfectly smooth, perfect cheese sauce.
Pour over a baking dish filled with the veggies and cut-up sausage, then bake with the final 1/4 bag of cheese on top of the veggies at 350 degrees for 45 min.
It is delicious!
