Shared by CarolineM
What a rich and flavorful sauce to top steak or any other protein you like!
I found an amazing keto mushroom sauce for steak!
Ingredients:
2T butter
2 cloves minced garlic
1 cup mushrooms
3.5 oz cream cheese
1/4 cup heavy whipping cream
Instructions:
Melt the butter in a saucepan on medium-high heat and fry the garlic and mushroom
slices until gently cooked (2-3 minutes).
Turn the heat down to medium & add the cream cheese, mixing to avoid any lumps.
Add the heavy whipping cream and stir until heated through.