Keto Chinese Chicken with Green Beans

Shared by DeniseM

I made this and served it over the Crunchy Garlic Cauliflower Rice and it was delicious! I didn’t use the cornstarch or Sherry (didn’t have any) and also added a few splashes of fish sauce. You could add other veggies like red peppers, mushrooms, or anything you like. I did use fresh green beans and that does make a difference.

https://www.keepingitsimpleblog.com/food/chinese-chicken/