Shared by DeniseM
A go-to chicken recipe!
I will make this chicken at the beginning of the week and use it in so many things! Very, very easy and quick. I season the chicken with One and Done Seasoning Salt or seasoning salt of your choice. Then I just marinate the chicken in Frank’s Hot Sauce or Buffalo Sauce for about thirty minutes.
Then I put it on the grill outside or inside I use a Ninja Foodi Grill which does a great job and puts grill marks on the meat! Grill marks are very, very important to me! :)
We eat this plain, on fajitas, sandwiches, taco salad, lettuce wraps, etc.!