Shared by DeniseM
These were amazingly like a glazed donut in taste and texture! I’m not sure I liked the Swerve glaze that much. It was good, just hard to say exactly. Another sweetener might be better or just put some melted butter with some sugar-free jelly. I think I would like that better. These chaffles would also make a great sandwich bread! They are very soft and fluffy. Many uses for these great Chaffles!
