Shared by KevinC
Craving Crab Rangoon, well, here you go! Very good. It's not as crispy as I'd like, but wow, these are good.
Filling
4tbs butter melted in med saucepan
Add optional 1/4 finely diced green onion
Add 4 oz of crab meat
Cook until hot
Add 8 oz of cream cheese and stir until combined.
Wrapper
16 slices of mozzarella on a parchment-lined baking sheet cook at 375 in the oven until bubbled and slightly browned.
Remove from oven
Add 2 tbsp of filling to half of the slices.
Place other slices on top and bake for about 8 minutes until brown and crispy.
I think these could have gone a little longer than 8 minutes, but this was my first try.