Shared by DeniseM
Lemon bars were the second Keto dessert I ever made and they are still one of the best! Very quick and easy and so good and lemony! This is a great recipe for Easter dinner and for any spring dinner. I like to dust the top when the bars have cooled with powdered sweetener.
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![](https://static.wixstatic.com/media/175a7e_a9f930db3906446f966e1b82d2f1f9db~mv2.jpeg/v1/fill/w_147,h_37,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/175a7e_a9f930db3906446f966e1b82d2f1f9db~mv2.jpeg)