Keto Peppery Mexican Beef

Shared by DeniseM

This Mexican Beef is so delicious and can used in several different ways. Over cauliflower rice or mashed cauliflower, in taco salad, enchilada, or tacos. I used just one kind of dried pepper. Maybe the Ancho peppers? Whatever the red large dried ones are from the grocery store instead of the other dried pepper. I added a can of chipotle peppers in adobo sauce. This is a great way to cook a chuck roast In the crockpot.

https://www.tasty-lowcarb.com/keto-mexican-barbacoa-beef/