Shared by DeniseM
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I made some delicious chaffles with a hint of fall flavor. To get them crispy, I cooked them for around 3-5 minutes. For toppings, I used Walden Farms' Maple Walnut Pancake syrup along with melted butter and some chopped walnuts. Whipped cream would be a great addition too! 🍁
The entire recipe is only 8.8 carbs!
Here’s the Walden Farms Pancake Syrup and Maple Walnut Syrup. I love both flavors. I use both in a lot of recipes that call for maple syrup, and they have zero carbs! It’s a keto miracle!🥞 🍁
I need these cute pumpkin chaffle makers! This was the best deal for two, and actually, to have two is a very good idea because if you make more than one, they can get cold. 😊 (There is a 20% off coupon, too, on some of the different ones!)
Cute Gingerbread Man and Snowflake!
Skulls!😳☠️
Skull + Pumpkin. ☠️🎃
Just the plain waffle shape always works, and this is such a great price for two! (There is a 20% off coupon on this shape and color also!)
No excuses now not to Chaffle On!🧇😊
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