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Sonja’s Conecuh Sausage with Sweet Red Peppers and Kale

Shared by SonjaD


I'm not sure what a Conecuh* sausage is, but it looks great! Just sauté in your oil of choice.


Sonja made this for brunch! She sauteed Conecuh* sausage with mushroom and sweet red pepper. And, added steamed kale.


dish of sausage, kale and peppers

*Conecuh sausage is a type of hickory smoked pork sausage made in Conecuh County, Alabama.

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Heidi Lominack Boone
Heidi Lominack Boone
2021년 5월 07일

Conecuh sausage is heaven on a plate!

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Nichelle McClaney
Nichelle McClaney
2021년 5월 01일

co-neck-uh

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Nichelle McClaney
Nichelle McClaney
2021년 5월 01일

Conecuh sausage is a beloved type that is sourced, smoked and made here in Alabama ( in Conecuh County - Southern Alabama). It truly has one of the best flavors ever! Can be ordered online and shipped. Worth it...believe us here who swear by it 😋🤗

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