Shared by DeniseM
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I loved these baked Spanish Eggs with the peppers and chorizo! I followed the recipe pretty much as is, but I subbed the roasted peppers for just some chopped mini-sweet peppers and bell peppers. I also added chopped jalapeño. I didn’t have the Manchego cheese but used Monterrey Jack instead. I used a greased small cast iron skillet, put the chorizo/pepper mixture in the skillet, and created a hole in the middle. Then cracked two eggs in the middle.
and baked it in the air fryer for 3 minutes, added the cheese, and baked it for about 30 more seconds (I wanted the egg whites to be done but the yolk was still runny). Then I garnished it with some parsley. 🍳
I love these cute mini cast iron skillets and serve so many things! On my birthday a couple of years ago I asked everyone just to give me a mini cast iron skillet! They aren’t exactly inexpensive, so ask others to buy them for you! Ha! 😊
Casamoda 5.4 inch (13.7cm) pre-seasoned cast iron skillet, Mini Fry Pan, Round
They also come in a cute square shape too! These might be next! (Also less expensive!)
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