You only need your chaffle maker to make this tasty sandwich in less than 10 minutes. Perfect for a lunch-time break. Use almond flour to thicken the batter and just a couple of tablespoons of low-carb cranberry jam.
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Protein: mozzarella**, egg, turkey
Carby: almond flour**
Fats: brie**
Calories: 537 | Carbs: 8.6g | Protein: 44g | Fat: 36g
Nutrition information provided by the recipe creator may not be 100% accurate. Track your macros for a precise result.
If listed: *select food; **falls into more than 1 macro
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